Food news in Portugal

Latest news and stories about food in Portugal for expats and residents.

Recent articles

From lamb to kid goat and folar: a table set with the spirit of Easter

From Trás-os-Montes to the Algarve, Holy Week comes accompanied by a route of typical flavours. A reminder: it is time to give in to temptation, guilt-free.

Público25 Mar

From lamb to kid goat and folar: a table set with the spirit of Easter

Recipes: three delights 'on horseback' on a slice of fried bread

🏖️ Daily Life 🎭 Culture#food+2 more

Try this delicious recipe of fried bread, burrata, and onion and chorizo jam

Expresso19 Mar

Recipes: three delights 'on horseback' on a slice of fried bread

Filhós or filhoses? When in doubt, it's better to eat — Special

🎭 Culture 🏖️ Daily Life#food+3 more

'O Português Suave' sits down at the table to discuss words, traditions and small family squabbles. Between cod, Icelandic books and rather immodest Catalans, we talk about the language with a touch of humour.

Observador24 Dec