Osvalde Stange Silva takes over the gastronomic leadership of Reid’s Palace in Madeira. The new executive chef of the iconic hotel, located on a promontory in Funchal, wants to “perfect the legacy of excellence at Reid's” and elevate the experience. Francisco Avalada remains as head chef of William Restaurant.
Iconic hotel in Funchal has a new chef: aiming to elevate the experience, "creativity will be our driving force"
Thursday, 12 March 2026RSS
