Latest news and stories about hospitality in Portugal for expats and residents.
The president of the Portuguese Hotel, Restaurant and Similar Services Association identifies limited air access capacity as the primary obstacle to tourism growth in the Azores, noting that the region's appeal remains strong.
Every day, justice declares insolvency for 17 individuals, with commerce and workshops leading the charge in business bankruptcies. The crisis is also escalating in sectors such as hospitality, catering, and agriculture, indicating a broader economic downturn.
An update or report from the Portuguese Hospitality Association regarding business matters dated October 29, 2026.
Two years after the fire that forced the postponement of the inauguration, the JNcQUOI House hotel on Avenida da Liberdade in Lisbon finally has an opening date. On December 3rd, at 10:05 am, the doors will open for this ambitious project, which features only 16 rooms and promises “privacy, discretion, and a service that adapts to each person's pace”.
The hospitality company plans to significantly increase its presence in the Portuguese market over the next four years.
Portugal achieves major success in the 2026 Luxe Global Awards, securing recognition across the hospitality, spa and culinary sectors.
Cucumbi's rural heritage intersects with a more conscious approach to the use of natural resources, visible in both the materials and architecture, as well as the way the landscape is designed.
While promoting a congress in the Algarve, the Association of Hotels, Restaurants and Similar Establishments of Portugal says it wants to draw the attention of State decision-makers to the economic importance of the sector and the problems it faces.
The Association of Hotels, Restaurants and Similar Establishments of Portugal (AHRESP) wants to reduce the vulnerabilities of the restaurant sector with a 10-year strategy that provides for the creation of a 50 million euro mutual fund. "We understand that it was the right time to draft a strategic plan for a decade. It is not to be done...
The hotel has been recognised with two accolades naming it the best in the country.
Wine professionals and enthusiasts in the Algarve will have the chance to gain internationally recognised WSET qualifications this November, when Alentejo winery Quinta da Plansel brings two English-language courses to The post English-language WSET wine courses coming to Algarve appeared first on Portugal Resident.
The high season saw an 80% occupancy rate in hotels. As autumn approaches, bookings are currently trailing last year's figures, though numbers may fluctuate. The Portuguese Hospitality Association (AHP) anticipates that total revenue will grow by 5% in 2026, outpacing inflation, despite a slight dip in occupancy during the peak months from June to September. The Portuguese market remains the primary source of tourists, followed by the UK, Spain, the US, and Germany. Industry leaders note that 'last-minute' bookings have become a persistent trend, complicating seasonal forecasts for the coming months.
Filipe Bonina, marketing director at Octant Hotels: “We never communicate anything that we are not absolutely convinced is true. If we think that the truth we have is not interesting enough for the consumer, it means we have to develop our product further.” This is how Filipe Bonina, marketing director at Octant Hotels, translates...
In an Europe rich in historical and cultural wealth, we all share a responsibility to preserve and value local identities. The tourism and hospitality sectors should strive to impact society positively by acting as a showcase for local culture. Hotels should not be merely functional spaces but immersive experiences reflecting their host cities through architecture, gastronomy, and community engagement. Furthermore, restoring historical buildings for new tourism functions breathes life into the local identity, creates economic opportunities, and fosters development beyond major urban centres. The ultimate challenge is to balance heritage preservation with tourism growth, ensuring that hotels become an integral part of the history of the places they occupy.
A historic property dating back to the 1800s has been converted into a luxury wellness sanctuary in the Algarve region.
Cascais has been different since the Pinto Coelho family opened the Onyria 26 years ago. That is why they decided to change. Now they are a Kimpton to attract North American guests. Golfers or not.
Turismo de Portugal, El Corte Inglés, and the ACRP have partnered to establish a merit scholarship or award programme for students attending the Lisbon School of Tourism and Hospitality (EHT).
A new wellness-focused resort project is set to be developed in the Douro region.
Following a first project in Porto, the Boa Hotels group is moving forward with a wellness resort, which is expected to open in 2029 — an investment estimated at around 50 million euros.
Kura is the name of the resort aimed at the high-end segment that the hotel group Boa Hotels is preparing for 2029 in the Douro region. The company also expects the opening of its first international property, the boutique hotel Oscuro in Paros, Greece, in 2028. This will be the company's second project in Portugal, following the Village...
Porto, known as the Invicta and always loyal city, has been awarded the title of most welcoming city in Europe by readers of Condé Nast Traveller in the 2026 Readers’ Choice Awards. The city also ranked second globally, behind only Melbourne, Australia. The distinction highlights Porto's warm hospitality, helpful residents, and relaxed atmosphere. Additionally, Porto ranked seventh in the 'Best Cities in Europe' category, with Lisbon also being named the world's happiest travel destination and Câmara de Lobos, Lisbon, and the Costa Vicentina featuring among the best European destinations.
Lisbon is hosting the 2026 ASI Best Sommelier of the World contest from 11 to 17 October, welcoming 72 delegations and over 3,500 wine and hospitality professionals. The event takes place as Portuguese wine exports hit a record €965.8 million, highlighting the sector's growth. Marc Pinto will represent Portugal in the competition, which evaluates high-level technical skills, including blind tastings, service, and beverage knowledge. Beyond the competition, the event serves as a vital platform to boost the reputation of Portuguese wines in key markets like France, the US, and Brazil, and builds momentum ahead of Portugal hosting the Concours Mondial de Bruxelles in 2027.
Home Porto & North A newly opened hotel in Porto’s creative quarter A newly opened hotel in Porto’s creative quarter 705 O’Porto Hotel – A Fresh New Base for Exploring Porto By Tereza Pedro, in Porto & North · 10 Oct 2026, 15:01 · 0 Comments 705 O’Porto Hotel – A Fresh New Base for Exploring Port
Elephants in Portugal?
Portugal - The Simple Life • 53:40 • 19 Oct
