Easter is expected to maintain globally stable levels of tourism demand compared to last year, but will be clearly marked by international instability. Despite the sector's resilience, both tourism and catering are operating in a context of greater caution, cost pressure, and more price-sensitive consumers. The sales director of Agência Abreu, Pedro...
Tourism holds up over Easter, but customers are more cautious and price-sensitive
Friday, 27 March 2026RSS






