From 22 to 25 January, Montalegre, in Trás-os-Montes, becomes the 'Queen of Smoked Meats'. Alongside the town's famous annual fair, the Cozido à Barrosã — a traditional Barrosã stew — is the star of local restaurant menus. The celebrations at the table continue until Carnival.
In Montalegre, the 'Queen of Smoked Meats' is celebrated at the table with the king, the Barrosã stew (Cozido à Barrosã)
Tuesday, 13 January 2026RSS
