What to do? Friday is a day for Lacrima, fogaça and Bazuuca
High-fashion pieces, fogaças baking in the oven, music and folklore with deep roots, and Johnny Johnson’s anti-war manifesto.
Portugal traditional food at risk
Home News Portugal traditional food at risk Portugal traditional food at risk According to Executive Digest, the closure of restaurants serving traditional Portuguese food is becoming more frequent across the country.
'What stirs within me': A trip to Aldeia Nova do Barroso, in Montalegre
For more than 30 years she has been producing smoked meats in Aldeia Nova do Barroso, in Montalegre. Joaquina Costa spends much of her time in the kitchen, a kitchen typical of Trás-os-Montes, and is helped by her husband, who looks after the animals.
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