At his farewell in Aveiro, Seguro still had time to greet passers-by in the street.
Seguro took shelter from the cavacas in Aveiro but ate them to 'temper the country's acidity' (cavacas are a local sweet pastry)
Sunday, 11 January 2026RSS
At his farewell in Aveiro, Seguro still had time to greet passers-by in the street.
