António Nobre has left his leadership role at the M’AR De AR hotel group restaurants, ending a connection of over 25 years. Frequently awarded at Degust'AR in Évora, the chef is now preparing for a new phase, focusing on a healthier approach to Alentejo cuisine.
In search of a 'more conscious and healthy' kitchen, chef António Nobre leaves M’AR De AR hotels
Thursday, 16 April 2026RSS
Context & Explainers
Alentejo is a large region in southern Portugal that covers roughly one-third of the country and is known for agriculture, vineyards, historic towns like Évora, and rural tourism. Bad weather that damages structures and tourist units in Alentejo can disrupt local services and bookings, so visitors and business owners in the region should expect possible closures and repair costs.
