To welcome Spring, Paulo Sousa, the wine manager at Casa da Viúva in Quintandona, proposes a crescendo of complexity in wine selection.
On the rise: wines for the terrace, for picnics, and for roast kid
Friday, 17 April 2026RSS
To welcome Spring, Paulo Sousa, the wine manager at Casa da Viúva in Quintandona, proposes a crescendo of complexity in wine selection.
Portugal is a warm embrace
Portugal - The Simple Life • 46:48 • 6w ago
