Created by Vítor Sobral, this Bacalhau à Monção is hailed as 'a new gastronomic treasure' of Monção

The 'Bacalhau à Monção' recipe was created in 2023 by chef Vítor Sobral and is now being presented as 'a new gastronomic treasure' of this Minho municipality. On the weekend of 24 and 25 January the dish will be available to taste in 15 local restaurants. In parallel, a sparkling wine route is being promoted.