From sandwich to plate: Portugal’s biggest breaded cutlet opens a new location in Porto
Served in Porto since 2021, the “largest panado-in-bread in Portugal” has a new location. After São Bento and Cedofeita, Tasca do Luís has opened in Campanhã. In addition to breakfasts, the main new addition is the panado served on a plate.
Henrique Sá Pessoa: tradition, the future and a new beginning
Closing 'Alma' was the end of a chapter without bitterness. The chef is opening a signature restaurant, 'Henrique Sá Pessoa', conceived as an intimate experience with its sights set on Michelin stars.
Farewell Alma: Henrique Sá Pessoa's new restaurant opens in February
Henrique Sá Pessoa is moving to Pátio Bagatela with a new restaurant under his own name. The project, 'with a more personal identity, as if I were welcoming guests to my home', is due to open in February.
