Latest news and stories about liqueur in Portugal for expats and residents.
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The Irish-origin cream liqueur is now part of the portfolio of the Portuguese group Casa Redondo, based in Lousã and present in 20 markets. The amount invested by the company was not disclosed.
Honoured in the United Kingdom, 'Ginjinha Franciscana' is made from a secret recipe passed down by a friar. Suzana Matos is the alchemist who, from Vale do Peso in the Alentejo municipality of Crato, produces this artisan liqueur.
