Beyond açaí, Bel Coelho brings Amazonian flavours and traditional knowledge to the world

Wednesday, 21 January 2026RSS
Beyond açaí, Bel Coelho brings Amazonian flavours and traditional knowledge to the world

The book Floresta na Boca, which has an accompanying audiovisual project, invites listening and deep reflection on the Amazon in a bid to strengthen local communities and the biomes that put food on our tables.

View full article on Público

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